Study of social and cultural differences in how to better provide health services

Background and Aims: Today due to extensive migration, a great challenge has been created for providing health services. The role of culture, ethnicity, race and nutrition of the community is very important in providing appropriate health services. The aim of this study was to examine the role of culture and cultural and ethnic differences in the provision of health services.
Materials and Methods: Related articles from reputable databases such as google scholar, PubMed, ScienceDirect, etc. have been collected and reviewed.
Results: The results of the survey show that in most countries, including the United States, which have a large number of immigrants from different countries, they have become more difficult to provide health care services. The results show that more than 50% of non-indigenous people in the United States have to pay attention to receiving health services, cultural beliefs and food habits.
Conclusion: Providing theoretical and practical training courses for students and health, nursing and medical personnel to meet the cultural and ethnic differences of the community can improve the conditions of the service.